Fermented Garlic Honey

*Limited quantity - Cannot Ship - Local Orders Only*

Fermented garlic honey is a simple yet powerful combination of two natural ingredients that, through fermentation, offer enhanced health benefits. When you are needing an immune boost, pop a couple of cloves in your mouth and enjoy the sweet flavor of the candied cloves. There is nothing else like it, and it's a medicinal powerhouse to keep you and your loved ones healthy through all of the germs trying to get a hold of you.

To maximize the health benefits, garlic fermented in honey should be eaten every day. One or two garlic cloves will do it and scoop up a little honey to enjoy at the same time. Fermented honey garlic can last for several years when stored properly in an airtight container in a cool, dark place.

Made with raw, local honey (right from our own bees on our little farm) and organically grown garlic (also from our farm).

8oz garlic honey is packaged in an 10oz glass jar with leak proof lid.

The statements made regarding these products have not been evaluated by the Food and Drug Administration. The efficacy of these products, and the testimonials made, have not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure, or prevent any disease or ailment. Consult a doctor prior to use.